Food Network Sunday

Adam Richman continues his challenge in Little Rock, Arkansas, where he tries to consume a fiery pulled pork sandwich

Adam Richman visits Baltimore, Maryland, to eat flame-grilled beef sliced thin and piled high

Guy Fieri visits a Japanese restaurant in Cincinnati that serves meaty gyozas. Then, a Nepalese spot in Oregon showcases their traditional fare

Guy Fieri checks out an old schoolhouse in Ohio that has a comfort food curriculum. Then, a former church in Redmond, Oregon, serves heavenly pizza

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Ina begins working on an article about brunch and asks for help from her friends such as a local florist who creates a flower display to go on the table

Ina Garten plays both teacher and student but begins with a cookery class where she demonstrates a recipe for banana cake and blueberry muffins