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Four sets of campsite proprietors battle it out to be named best value, with the competition beginning at Amber's Bell Tent Camping in Mannington, Norfolk

The second day of the competition is at Park Farm Camping and Caravan Site in Norfolk, where Derek and Julie Nice are proud to show off their family-friendly site

The contestants travel to 500-year-old Layer Marney Tower in Essex for the third day of the contest, where they are welcomed into luxury glamping lodges

Day four is at the Foxhunter Park in Kent, where brother and sister Jane Stacey and Russell Saunders own a luxury caravanning site that includes a bistro and entertainment

The campers discuss what they thought one another's stay was worth, and Amber is offended by Derek's low scoring, while he is thrown by Nick and Sheila's feedback

George returns to a 2017 project in Colchester, which went unfinished when owners Wendy and Allan ran out of money, to find out how their house looks now

A pair of farmers hope to salvage a 1950s caravan, complete with roof garden, and a Devon fireman plans to transform an old doghouse into an apartment for his mother-in-law

George tackles a cottage conundrum, as the previous owner has removed all the upstairs walls. He plans to create two more bedrooms and add a bit of privacy

Kirstie Allsopp and Phil Spencer are in south-west London, helping long-distance partners Jason and Jaye, and Hannah and Frank, who are searching for a family home

Entrepreneur Chris kicks off a week of competition from places near the border between Essex and Suffolk, hoping to win the £1,000 by treating his guests to a night of fine dining

It is the second night from Essex/Suffolk, and it is the turn of salon owner Sam to cook. She has opted for a good looking, simple menu, but foodie Chris is not impressed

Claire hosts the third night of the contest in Essex, and lays on a lavish East End-themed feast, but Sam may be looking for vengeance after everyone claimed her food was boring

Day four in Essex sees Polish party girl Joanna offer a taste of her homeland in a bid to win the prize. But some of the unusual flavour combinations throw her guests

Ex-policeman Mark wants to surprise his guests with some homemade favourites as the week of dinner parties in Essex and Suffolk comes to a conclusion

This week's competition begins in Newquay in Cornwall, at Avalon Guest House, where the owners' taste in lime green decor does not prove as relaxing as planned for the guests

The hoteliers spend the night at the Bear Inn at Wincanton, Somerset, where ex-Army man Matt Garvin takes them for a day of survival training

The rivals head to Bournemouth, where Chris and Nicky Horton run the Chelsea Hotel. For entertainment, they treat the guests to a day on the water - but the weather is against them

The last visit of the week is to the Holford Arms in Tetbury in Gloucestershire, where Will Robson and Loz Cooper are hoping to put their pub's prized produce into the spotlight

The contest that began at Avalon Guest House in Cornwall sees the B&Bers meet up to air their grievances from that stay and the three others that followed

An 18-year-old is brought in after being knocked off her motorbike, while a woman suffers confusion and memory loss after falling from her loft

A 20-year-old man is brought in by ambulance after being involved in a high-speed motorcycle accident, and a 70 year old arrives at A&E with a high heart rate

Paramedics rush to a man who has overdosed on heroin in a public toilet in Bromsgrove, and a 73-year-old man with slurred speech is tested to determine if he has had a stroke

Medical staff use battlefield dressings to try to stop a man bleeding to death and a nine-year-old has a head injury after being hit by a car

A farmer is pierced through the chest with a metal spike, and a motorcyclist is flown to hospital in a critical condition following a crash in the Lake District

An 18-year-old is brought in after being knocked off her motorbike, while a woman suffers confusion and memory loss after falling from her loft

Jimmy Doherty heads to Paris to find out why baguettes go stale so much faster than sliced loaves of bread