National Geographic Channel +1 Friday
Sky
229
Virgin
383
1:00 AM
Air Crash Investigation
A C-130 firebomber crashes while battling an epic Australian wildfire
A C-130 firebomber crashes while battling an epic Australian wildfire. ATSB investigators must determine the cause-within an active fire zone

2:00 AM
Drain the Oceans: Deep Dive
Relics of Pearl Harbor, The Alamo, and The War of 1812 raised from the seabed
Archaeologists study relics of Pearl Harbor, The Alamo, and The War of 1812 raised up from the seabed to shed light on these pivotal attacks that shaped America

3:00 AM
Food Factory
Tootsie pops, salty twisty pretzels, tiramisu and ketchup
Examining how classic tootsie pops, salty twisty pretzels, tiramisu and sweet and tangy ketchup are made for consumption

3:30 AM
Lords of War
Sean Rich estimates the value of a derringer pistol
Sean Rich estimates the value of a derringer pistol, while the team examines a Captain America comic book that a fan went to great lengths to get hold of

3:55 AM
Lords of War
The team search for military pieces in Pasadena
The team search for military pieces in Pasadena, and test an Italian take on the M-14 before unearthing a falchion sword

4:20 AM
Food Factory
The production of Canadian whiskey, brioche and vegetable soup
A look at how certain foods are made in factories, including Canadian whiskey, brioche and vegetable soup

4:45 AM
Food Factory
The making of ginger snaps and apple juice
A look at how certain foods are made in factories, including spanakopita, ginger snaps, tartufo and apple juice

5:10 AM
Secrets of the Zoo: Keeper Tales
A cougar is brought in for a mysterious eye issue
Out at The Wilds, an expecting giraffe is showing signs it's time. At the Columbus Zoo, a cougar is brought in for a mysterious eye issue

5:35 AM
Secrets of the Zoo: Keeper Tales
A herd of onagers are wrangled into the barn for their annual check-ups
Heidi Rose finds a mate, a herd of onagers are wrangled into the barn for their annual check-ups, and the zoo's red pandas step on the scale
