Michel Roux's French Country Cooking

6:00 AM to 7:00 AM
Friday 4 April
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Season 2 Episode 1

Michel meets organic rosé winemaker, Raphael Pommery and cooks new season lamb. Later, he makes pork rillettes and a nougat glace with raspberry coulis

Michel Roux's French Country Cooking airs on Food Network at 6:00 AM, Friday 4 April. (Subtitles.)
Topics
Leisure hobbies
Cooking